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Dessert

Idyll Summer Feast - Pulled Carrot Sandwich, Coleslaw, Fresh Polenta, Watermelon Recipe

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Idyll Summer Feast - Pulled Carrot Sandwich, Coleslaw, Fresh Polenta, Watermelon Recipe

During the summer, a lot of our meals tend to be simple - green salads with a dressing of olive oil and white balsamic; maybe an ear of corn quickly charred on the grill and rolled in our EVOO and fleur de sel (amazing - try it). Last week we decided to get a little more elaborate, so we stocked up at the Mar Vista Farmers’ Market and got to work on this summer feast: pulled carrot sandwiches on gluten-free flaxseed rolls, quick vinegar slaw, fresh polenta with grilled tomatoes, and grilled watermelon...

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Strawberry Rhubarb Tart with a Gluten-Free Olive Oil Crust Recipe

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Strawberry Rhubarb Tart with a Gluten-Free Olive Oil Crust Recipe

One of the wonderful things about living in LA is that any day of the week you can have your pick of farmers’ markets with beautiful local produce, and this time of year is especially abundant. ‘Tis the season for rhubarb and strawberries, so we naturally had to come up with an Idyll creation with our bounty from the Santa Monica farmers’ market...

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